Tender Details

Country: Czech Republic
Summary: Supplies Within the School Project of Fruit and Vegetables to Schools Accompanying Educational Measures for the Period January to June 2023
CZT Ref No: 74586847
Deadline: 12 Dec 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: 6218580.00
Notice Type: Tender
Document Ref. No.: 633125-2022
Purchaser's Detail:
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Description:
The subject of the public contract is the supply of high-quality fresh fruit, vegetables and exotic fruits to schools in the Czech Republic as part of an accompanying educational measure within the framework of the State Agricultural Intervention Fund (SZIF) project entitled "School fruit and vegetable project for schools", based onof the client's current needs. The contractor does not undertake to take a certain minimum amount of fruit, vegetables and exotic fruits. Deliveries will include any of the following fruits, vegetables, exotic fruits (hereafter referred to as "the list"):
Avocado Pineapple Nashi Pomegranate Kiwi Mango Physalis PitahayaŘedkev Mozzarella- Karambola-Bluma-Cherimoya
Doc Title: Vegetables, fruits and nuts
Contract Type: Supplies
Documents:

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Supplies Within the School Project of Fruit and Vegetables to Schools Accompanying Educational Measures for the Period January to June 2023 - Czechia Tender

The BOVYS, S.R.O., a Government sector organization in Czech Republic, has announced a new tender for Supplies Within the School Project of Fruit and Vegetables to Schools Accompanying Educational Measures for the Period January to June 2023. This tender is published on CzechrepublicTenders under CZT Ref No: 74586847 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-12-12.

The estimated tender value is 6218580.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.