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Tender Details
- Country: Czech Republic
- Summary: Bakery and Confectionery Equipment Vczzp - Ii.
- CZT Ref No: 50337167
- Deadline: 16 Mar 2021
- Competition: ICB
- Financier: Self Financed
- Purchaser Ownership: -
- Tender Value: 13600000.00
- Notice Type: Tender
- Document Ref. No.: 081595-2021
- Purchaser's Detail :
- Description :
- Document Type: Contract notice
Title: Bakery and confectionery equipment VCZZP - II.
Reference Number: 532
Contract Type: Supplies
Estimated Value: 13600000.00 - CZK
Description: The subject of the public contract is the supply of equipment for the functional and technological unit of the bakery and confectionery of the Training Center for the Processing of Agricultural Products, including its assembly and commissioning.
42215000 - Machinery for the industrial preparation or manufacture of food or drink
38310000 - Precision balances
42921300 - Packing or wrapping machinery
42959000 - Non-domestic dishwashing machines
39312000 - Food-preparation equipment
39314000 - Industrial kitchen equipment
51000000 - Installation services (except software)
Authority Type: Body governed by public law
Type of Procedure: Open procedure
Regulation: European Union, with participation by GPA countries
Bid Type: Submission for all lots
Doc Title: Machinery for the industrial preparation or manufacture of food or drink
Dispatch Date: 2021-02-12
Publish Date: 2021-02-17
Submission Date: 2021-03-16 - Documents :
Purchaser : CZECH AGRARY UNIVERSITY IN PRAGUE
Address : Kamýcká 129
Town : Prague
NUTS-Code : CZ01 - Praha
Postal Code : 165 00
Contact Point : Mgr. Iva Mádlová
Email :pravni@czu.cz
URL :www.czu.cz
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